 |
2 c Light brown sugar 3 To 4 tb. cornstarch 3 c ;Water 2 tb Butter 2 ts Vanilla or 2 ts Favorite fla...
| Continue Reading...
|
 |
1 c Ham, finely diced 1 c Mushrooms, fresh, finely -- diced 1 c Onions, green, finely -- chopped 2 o...
| Continue Reading...
|
 |
2 Garlic cloves 1/4 c Tahini (sesame seed paste) 4 tb Lemon juice 1/2 ts Salt 4 tb -Cold water Proce...
| Continue Reading...
|
 |
1 1/4 lb Large white onions, -quartered 1/2 lb Fresh Jamaican chiles (also -called Scotch bonnets), ...
| Continue Reading...
|
 |
1 tb Oil, olive 15 sm Crayfish 1 Garlic, bulb, cut in half 1 c Mirepoix ** 1 ts Peppercorns, crushed...
| Continue Reading...
|
 |
12 Dried ancho chilies 1 ts Salt (or to taste) 2 c Boiling water 1 ts Dried oregano 1 c Peeled, seed...
| Continue Reading...
|
 |
1 Part dried ground cayenne* 1 Part dried pasilla chile* 5 Pt dried red NM chiles 2 Parts garlic pow...
| Continue Reading...
|
 |
1 Bottle (32 oz.) of the Cheapest ketchup that's on Sale. 2 cl Garlic, minced 2 tb Celery, minced 2 ...
| Continue Reading...
|
 |
2 tb Butter 2 lg Shallots, Minced 1 Clove Garlic, Minced 2 tb Cognac 1/2 c Brown Stock (See Stocks) ...
| Continue Reading...
|
 |
1 Chopped onion 2 Cloves of garlic crushed 1 1/4 in thick slice of ginger 3 tb Yellow mustard seeds ...
| Continue Reading...
|
 |
1 c Cooked carrots 1/4 c Cooked beets 1/4 c Water 1/4 c Lemon juice 1 tb Sweetener 1/2 ts Salt 1/2 t...
| Continue Reading...
|
 |
1/2 c Vegetable oil 6 Veal loin chops, 3/4" thick 1/2 c All-purpose flour 6 tb Butter 2 oz Boiled ha...
| Continue Reading...
|
 |
1 c Water 1/4 c Vinegar 10 Peppercorns 1 Sprig thyme 1 Garlic clove 1 tb Brown sugar 1 c Dry red win...
| Continue Reading...
|
 |
4 c Sliced peaches 1/2 c Orange juice 3 tb Honey 2 tb Finely chopped Candied ginger 1 ds Salt Candie...
| Continue Reading...
|
 |
5 md Potatoes, cubed & cooked 1 sl Ginger 1 tb Coriander 1 ts Cumin 6 tb Tomato sauce 6 tb Veget...
| Continue Reading...
|
 |
1 lb Firm or extra-firm tofu - drained & cut into chunks 1/4 c Maple syrup 1 tb Vanilla 1 tb Wat...
| Continue Reading...
|
 |
3/4 c Yellow split peas, soaked 1 1/2 c Water 1 c Chopped onions 2 ts Chopped garlic 1/2 tb Minced g...
| Continue Reading...
|
 |
Plum Barbecue Sauce 6 Venison Steaks; * * Venison steaks should be about 1 inch thick and weigh abou...
| Continue Reading...
|
 |
2 ts Cumin seeds 4 Cloves 3/4 ts Cardamom seeds 1/2 ts Black peppercorns 1/4 ts Whole allspice 1 ts ...
| Continue Reading...
|
 |
1 1/2 lb Mushrooms, firm & fresh 1 1/2 tb Pickling salt 1 oz Dried boletus mushrooms 3 c Hot tap...
| Continue Reading...
|
 |
--------------------------------BASIC SAUCE-------------------------------- 1 ea Onion, chopped &...
| Continue Reading...
|
 |
4 tb Oil 3 tb Finely chopped garlic 3 tb Finely chopped shallots 3 lg Dry red chilis; deseeded -- co...
| Continue Reading...
|
 |
1/4 c Packed brown sugar 1/2 ts Dry mustard 1/8 ts Ground cloves 1/2 ts Worcestershire sauce 1/3 c C...
| Continue Reading...
|
 |
1/2 c Lemon juice, fresh 1/2 c Onion, chopped 4 Jalapeno pepper,chopped 2 Garlic cloves, crushed Com...
| Continue Reading...
|
 |
1 c Light broth 1/3 c Mirin OR 1/3 c Sweet sherry OR 1/3 c Honey 1/3 c Soy sauce 1 ts MSG; (optional...
| Continue Reading...
|